*Temario 1
Greeting people
Asking and giving room numbers
Distinguishing meals
Booking a table in a restaurant
Expressing dates
Describing responsibilities in your
Describing nationalities of different dishes
Expressing likes and dislikes
Expressing degrees in preferences
Describing items in a restaurant
Asking for and giving directions
Describing your breakfast
Choosing a restaurant
*Temario 2
Serving a customer
Understanding customer’s requests
How to compare restaurants
Explaining the menu
Menu Vocabulary
Locating landmarks on a map
Describing methods of cooking
Explaining routes
Giving information about a city
Recommending places and activities to do
Discussing local specialties
Welcoming customers to a restaurant
Offering to help
Making requests
*Temario 3
Identifying food when you don’t know the word
Discussing eating habits in different cultures
Food vocabulary
Ordering and taking orders at a café
Food container collocations
Doing a health survey
Ordering food and taking orders from a set menu
Making suggestions about buying food
Describing (eating) habits in different countries
Food vocabulary
Everyday actions
Everyday activities
Giving the time
Answering the telephone
Making contact on the telephone
Booking a table on the telephone
*Duración de cada temario
40 horas: Estructuración